Submit abstract

Submit abstract

Deadline for oral and poster abstract submissions: 5 June 2020

Oral and poster abstracts are invited on the following conference topics and should be submitted using the online abstract submission system.

Conference topics:

  • Food Structuring for a Sustainable World
  • Food Structuring and Clean Label Products
  • Functional Foods for Calorie Reduction
  • Shaping the Proteins of Tomorrow
  • Designing Food Structures for Human Health