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Abstract Submission Deadline: 10 January 2020.

Conference topics:

Oral and paper abstracts are now invited on the following topics. They should be submitted using the online abstract submission system. Abstract Submission Deadline: 10 January 2020

  • Food Structures for a Sustainable World
  • Food Structures and Clean Label Products
  • Functional Foods for Calorie Reduction
  • Shaping the Proteins of Tomorrow
  • Designing Food Structures for Human Health