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Showing 1 to 14 of 14 Products

Sustainability in Higher Education

Product Type: Book

Edition: 1

First Published: 2015

eBook: 978-0-08-100375-6

Paperback: 978-0-08-100367-1

The Transformation of Academic Health Centers

Product Type: Book

Edition: 1

First Published: 2015

eBook: 978-0-12-801004-4

Hardcover: 978-0-12-800762-4

The Management of Scientific Integrity within Academic Medical Centers

Product Type: Book

Edition: 1

First Published: 2015

eBook: 978-0-12-405929-0

Paperback: 978-0-12-405198-0

Enhancing Learning and Teaching Through Student Feedback in Medical and Health Sciences

Product Type: Book

Edition: 1

First Published: 2014

eBook: 978-1-78063-433-3

Paperback: 978-1-84334-752-1

Improving Student Information Search

Product Type: Book

Edition: 1

First Published: 2014

eBook: 978-1-78063-462-3

Paperback: 978-1-84334-781-1

Engineering Education

Product Type: Book

Edition: 1

First Published: 2014

eBook: 978-1-78063-358-9

Paperback: 978-1-84334-687-6

Whole Brain® Learning in Higher Education

Product Type: Book

Edition: 1

First Published: 2013

eBook: 978-1-78063-408-1

Paperback: 978-1-84334-742-2

External Quality Audit

Product Type: Book

Edition: 1

First Published: 2013

eBook: 978-1-78063-316-9

Paperback: 978-1-84334-676-0

Enhancing Learning and Teaching Through Student Feedback in Social Sciences

Product Type: Book

Edition: 1

First Published: 2013

eBook: 978-1-78063-352-7

Paperback: 978-1-84334-655-5

Killing Public Higher Education

Product Type: Book

Edition: 1

First Published: 2013

eBook: 978-0-12-411538-5

Paperback: 978-0-12-411510-1

Becoming Confident Teachers

Product Type: Book

Edition: 1

First Published: 2011

eBook: 978-1-78063-271-1

Paperback: 978-1-84334-629-6

Convergence of Libraries and Technology Organizations

Product Type: Book

Edition: 1

First Published: 2011

eBook: 978-1-78063-262-9

Paperback: 978-1-84334-616-6

Leadership and Management of Quality in Higher Education

Product Type: Book

Edition: 1

First Published: 2010

eBook: 978-1-78063-037-3

Paperback: 978-1-84334-576-3

Education and Training in Food Science

Product Type: Book

Edition: 1

First Published: 1991

eBook: 978-1-84569-820-1

Hardcover: 978-1-85573-273-5