An optional conference dinner will take place at Restaurante Can Laury Peix, situated in Port D'Aiguadolç in the village of Sitges, on Tuesday 9 July 2019 at 7:30pm. The restaurant is within walking distance of the hotel in the old harbour.
The restaurant offers dishes representative of Mediterranean cuisine, including fish and shellfish fresh from the market.
Tickets cost €84.70 (including 21% VAT) for a three-course menu which includes wine and soft drinks.
Places are limited, so please book early via the online registration system.