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Showing 1 to 20 of 1157 Products

Essential and Toxic Trace Elements and Vitamins in Human Health

Product Type: Book

Edition: 1

First Published: 2020

Hardcover: 978-0-12-805378-2

Climate Change and Food Security with Emphasis on Wheat

Product Type: Book

Edition: 1

First Published: 2020

Paperback: 978-0-12-819527-7

Sustainability of the Food System

Product Type: Book

Edition: 1

First Published: 2020

Paperback: 978-0-12-818293-2

Saffron: Science, Technology and Health

Product Type: Book

Edition: 1

First Published: 2020

Paperback: 978-0-12-818638-1

Brassinosteroids in Plant Developmental Biology and Stress Tolerance

Product Type: Book

Edition: 1

First Published: 2020

Paperback: 978-0-12-813227-2

Chemical Analysis of Food

Product Type: Book

Edition: 2

First Published: 2020

Paperback: 978-0-12-813266-1

Pulses and Pulse Ingredients

Product Type: Book

Edition: 1

First Published: 2020

Paperback: 978-0-12-811523-7

Addressing Global Hunger

Product Type: Book

Edition: 1

First Published: 2020

Paperback: 978-0-12-816550-8

Fresh-cut Fruits and Vegetables

Product Type: Book

Edition: 1

First Published: 2020

Paperback: 978-0-12-816184-5

Food Toxins

Product Type: Book

Edition: 1

First Published: 2019

Hardcover: 978-0-12-814289-9

Antimicrobial Resistance in Agriculture

Product Type: Book

Edition: 1

First Published: 2019

Paperback: 978-0-12-815770-1

Genetically Modified and Irradiated Food

Product Type: Book

Edition: 1

First Published: 2019

Paperback: 978-0-12-817240-7

Starch-Based Materials: Science and Engineering

Product Type: Book

Edition: 1

First Published: 2019

Paperback: 978-0-12-815620-9

Aquaculture Health Management

Product Type: Book

Edition: 1

First Published: 2019

Paperback: 978-0-12-813359-0

The Storage of Cereal Grains and Their Products

Product Type: Book

Edition: 5

First Published: 2019

Paperback: 978-0-12-812758-2

Nutritional Composition and Antioxidant Properties of Fruits and Vegetables

Product Type: Book

Edition: 1

First Published: 2019

Paperback: 978-0-12-812780-3

Ensuring Global Food Safety

Product Type: Book

Edition: 2

First Published: 2019

Paperback: 978-0-12-816011-4

Handbook of Phytosanitary Treatments

Product Type: Book

Edition: 1

First Published: 2019

Paperback: 978-0-12-815351-2

Wine Science

Product Type: Book

Edition: 5

First Published: 2019

Hardcover: 978-0-12-816118-0

Food and Society

Product Type: Book

Edition: 1

First Published: 2019

Paperback: 978-0-12-811808-5