Elsevier’s Nutrition  Journals Homepage

Elsevier’s nutrition journals cover a wide range of topics across  the field of nutrition from education, health, diet, and research to disease  prevention and management. Whether you are looking to enhance your knowledge,  subscribe to a journal in print or online, or submit an article or case study,  this page is your starting point to finding a journal, locating existing  research, or having your research published.

Each listing includes a link to:

  • A journal Insights page - for detailed  information on the journal’s impact metrics, reach, and speed to publication
  • A journal’s “For Authors” page - providing submission  instructions and guidelines from the journal’s editors

At the end of this page, you will find additional resources  for potential and existing authors.

Journal Details:

Clinical Nutrition

An Official Journal of the European  Society for Clinical Nutrition and Metabolism (ESPEN)
Supports Open Access

Clinical Nutrition is an international journal providing essential scientific information on  nutritional and metabolic care and the relationship between nutrition and  disease in basic science and clinical practice.

As an official journal of ESPEN, with members from various  interests focused on basic research or clinical disciplines, the journal  reflects the scientific nature of this multidisciplinary background and  encourages the coordination of investigation and research from across these  disciplines. The journal also publishes papers on factors in acute and chronic  diseases which have metabolic and nutritional implications as well as scientific  works related to the development of new techniques and their application in the  field of clinical nutrition.

Clinical Nutrition ESPEN

A Peer-reviewed, Electronic-only,  Official Journal of the European Society for Clinical Nutrition and Metabolism  (ESPEN)
Supports Open Access Clinical Nutrition  ESPEN publishes peer-reviewed articles covering the relationship between  nutrition and disease in the setting of basic science and clinical practice.

Clinical Nutrition Experimental

An Open-access, Electronic-only,  Official Journal of the European Society for Clinical Nutrition and Metabolism  (ESPEN)

Clinical Nutrition  Experimental aims to publish the latest and most exciting experimental  articles based on nutrient physiology and metabolism, nutritional  neurosciences, nutritional toxicities, nutritional immunology, nutrigenomics,  molecular nutrition, vitamins, trace elements, antioxidants, genetics and  microbiota.

Journal of Nutrition and Intermediary Metabolism

An Online-only, Official Journal of the  Nutrition Society of Australia
The Journal of  Nutrition & Intermediary Metabolism publishes original research  articles and reviews relating to advances in nutritional sciences and  mechanisms by which nutrition interventions influence clinical outcomes, with a  focus on research describing how nutrients or nutritional supplements modulate  metabolic pathways in the body. In addition to research articles and  comprehensive reviews, the journal publishes systematic reviews and  meta-analyses, brief reports, editorials, perspectives and correspondence  regarding published articles.

Journal of Nutrition Education and Behavior

Official Publication of the Society  for Nutrition Education and Behavior
The Journal of  Nutrition Education and Behavior is a peer-reviewed journal that serves as  a global resource for all professionals with an interest in nutrition  education; nutrition and physical activity behavior theories and intervention  outcomes; complementary and alternative medicine related to nutrition  behaviors; food environment; food, nutrition, and physical activity  communication strategies including technology; nutrition-related economics;  food safety education; and scholarship of learning related to these areas.
The journal aims to document and disseminate original  research and emerging issues and practices relevant to these areas worldwide  and welcomes evidence-based manuscripts that provide new insights and useful  findings related to nutrition education research, practice and policy. Content  areas covered include nutrition and physical activity related to public health,  nutritional sciences, education, behavioral economics, family and consumer  sciences, and eHealth, including the interests of community-based  nutrition-practitioners.

Journal  of the Academy of Nutrition and Dietetics

The Official Journal of the Academy  of Nutrition and Dietetics
The Journal of the  Academy of Nutrition and Dietetics is the premier source for the practice  and science of food, nutrition, and dietetics.   This peer-reviewed journal presents original articles prepared by  scholars and practitioners and is the most widely read professional publication  in the field. The Journal focuses on advancing professional knowledge across  the range of research and practice issues such as: nutritional science, medical  nutrition therapy, public health nutrition, food science and biotechnology,  foodservice systems, leadership and management, and dietetics education.


The International Journal of Applied and  Basic Nutritional Sciences
Nutrition presents  advances in nutrition research and science; informs readers on new and  advancing technologies and data in clinical nutrition practice; encourages the  application of the techniques of outcomes research and meta-analyses to  problems in patient-related nutrition; and seeks to help clarify and set the  research, policy and practice agenda for nutrition science. Nutrition is an affiliated journal of  the Croatian Society of Parenteral and Enteral Nutrition, the Croatian Medical  Association, the Czech Society of Parenteral and Enteral Nutrition, and the  Japan Society for Parenteral and Enteral Nutrition

Nutrition, Metabolism and Cardiovascular Diseases

Official Journal of the Italian Society  of Diabetology, the Italian Society for the Study of Atherosclerosis and the  Italian Society of Human Nutrition
Nutrition, Metabolism & Cardiovascular Diseases publishes  research on the powerful interplay between nutritional and metabolic  alterations, and cardiovascular disorders. The journal aims to be a highly  qualified tool to help refine strategies against the nutrition-related  epidemics of metabolic and cardiovascular diseases. By presenting original  clinical and experimental findings, the journal introduces readers and authors  into a rapidly developing area of clinical and preventive medicine, including  vascular biology. A focus is also placed on the origins, the mechanisms and the  means to prevent and control diabetes, atherosclerosis, hypertension, and other  nutrition-related diseases.

Nutrition Research

An International Publication for Nutrition to Advance Food and Life Science  Research
Nutrition Research publishes research articles, communications, and reviews on all aspects of  basic and applied nutrition. The journal’s mission is to serve as the journal  for global communication of nutrition and life sciences research on diet and  health.
The field of nutritional sciences includes, but is not  limited to, the study of nutrients during growth, reproduction, aging, and  disease. Articles covering basic and applied research on all aspects of  nutritional sciences are encouraged, including: nutritional biochemistry and  metabolism; metabolomics, nutrient and gene interactions; nutrient requirements  in health and disease; digestion and absorption; nutritional anthropology and  epidemiology; the influence of socioeconomic and cultural factors on nutrition  of the individual and the community; the impact of nutrient intake on disease  response, work performance and behavior; the consequences of nutritional  deficiency on growth and development, endocrine and nervous systems, and  immunity; food intolerance and allergy; nutrient drug interactions; nutrition  and aging; nutrition and cancer; obesity; diabetes; and intervention programs.
A principal focus of the journal is to publish research that  advances the understanding of nutrients and health protectants in food for  improving the human condition. Of interest are manuscripts on the development  of biomarkers for assessing how dietary components influence health status in  the human.
The journal also encourages submission of manuscripts  describing investigations in animal models and cell cultures that utilize  methodologic approaches or techniques in biochemistry, immunology, molecular  biology, toxicology, and physiology. Epidemiologic studies on nutrient and  phytochemical intakes in human populations and novel analytical techniques for  these compounds are within the scope of the mission for Nutrition Research.

The Journal of Nutritional Biochemistry

The Journal of  Nutritional Biochemistry publishes advancements in the nutritional sciences  with a focus on experimental nutrition research as it relates to: biochemistry,  molecular biology, toxicology, or physiology. Rigorous reviews by an  international editorial board of distinguished scientists ensures publication  of the most current and key research being conducted in nutrition at the  cellular, animal and human level. In addition to critical reviews and research  articles, the journal periodically publishes emerging issues, experimental  methods, and other types of articles.

Elsevier’s Online Resources for Authors