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Books in Life sciences

9951-9960 of 15093 results in All results

Chemistry and Biology

  • 1st Edition
  • Volume 51
  • March 10, 1998
  • Geoffrey A. Cordell
  • English
  • Hardback
    9 7 8 - 0 - 1 2 - 4 6 9 5 5 1 - 1
  • eBook
    9 7 8 - 0 - 0 8 - 0 8 6 5 7 5 - 1
Chemistry and Biology is a celebration of the outstanding contributions to the field by Professor R.H.F. Manske, who founded the series in 1950. This special volume demonstrates the dramatic changes in alkaloidchemistry since then. It also offers a unique overview of recent developments in major areas of alkaloid chemistry and biology and looks at how these areas will develop in the future. These fourteen contributions are written by many of the leading alkaloid chemists in the world, and thus comprise a unique view of alkaloids and their contributions to the health and well-being of humankind.

Biscuit, Cookie and Cracker Manufacturing Manuals

  • 1st Edition
  • March 10, 1998
  • Duncan Manley
  • English
  • Paperback
    9 7 8 - 1 - 8 5 5 7 3 - 2 9 2 - 6
  • eBook
    9 7 8 - 1 - 8 5 5 7 3 - 6 2 0 - 7
This manual identifies the quality parameters and describes each ingredient by type, function, handling and storage.

Biscuit, Cookie and Cracker Manufacturing Manuals

  • 1st Edition
  • March 10, 1998
  • Duncan Manley
  • English
  • Paperback
    9 7 8 - 1 - 8 5 5 7 3 - 2 9 4 - 0
  • eBook
    9 7 8 - 1 - 8 5 5 7 3 - 6 2 2 - 1
This stage in biscuit production is often a source of problems. The author identifies what these problems are at each stage, explains their causes and how they can be resolved.

Biscuit, Cookie and Cracker Manufacturing Manuals

  • 1st Edition
  • March 10, 1998
  • Duncan Manley
  • English
  • Paperback
    9 7 8 - 1 - 8 5 5 7 3 - 2 9 5 - 7
  • eBook
    9 7 8 - 1 - 8 5 5 7 3 - 6 2 3 - 8
This manual explains the principles and machinery involved in baking and post-baking processes, and the key issues in maintaining both quality and throughput.

Biscuit, Cookie and Cracker Manufacturing Manuals

  • 1st Edition
  • March 10, 1998
  • Duncan Manley
  • English
  • Paperback
    9 7 8 - 1 - 8 5 5 7 3 - 2 9 6 - 4
  • eBook
    9 7 8 - 1 - 8 5 5 7 3 - 6 2 4 - 5
This manual takes readers through such secondary processes as coating, sandwiching and icing, concentrating on common production problems and how they can be solved.

Biscuit, Cookie and Cracker Manufacturing Manuals

  • 1st Edition
  • March 10, 1998
  • Duncan Manley
  • English
  • Paperback
    9 7 8 - 1 - 8 5 5 7 3 - 2 9 7 - 1
  • eBook
    9 7 8 - 1 - 8 5 5 7 3 - 6 2 5 - 2
The final manual describes the range of packaging options available together with storage and handling, highlighting the key issues in retaining product quality.

Molecular Chaperones

  • 1st Edition
  • Volume 290
  • March 5, 1998
  • George H. Lorimer + 3 more
  • English
  • Hardback
    9 7 8 - 0 - 1 2 - 1 8 2 1 9 1 - 3
The critically acclaimed laboratory standard for more than forty years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. More than 285 volumes have been published (all of them still in print) and much of the material is relevant even today--truly an essential publication for researchers in all fields of life sciences.

Analytical Profiles of Drug Substances and Excipients

  • 1st Edition
  • Volume 25
  • March 2, 1998
  • Harry G. Brittain
  • English
  • Hardback
    9 7 8 - 0 - 1 2 - 2 6 0 8 2 5 - 4
  • eBook
    9 7 8 - 0 - 0 8 - 0 8 6 1 2 0 - 3
Although the official compendia define a drug substance as to identity, purity, strength, and quality, they normally do not provide other physical or chemical data, nor do they list methods of synthesis or pathways of physical or biological degradation and metabolism. Such information is scattered throughout the scientific literature and the files of pharmaceutical laboratories. Edited by the Associate Director of Analytical Research and Development for the American Association of Pharmaceutical Scientists, Analytical Profiles of Drug Substances and Excipients brings this information together into one source. The scope of the series has recently been expanded to include profiles of excipient materials.

Vitamins and Hormones

  • 1st Edition
  • Volume 54
  • March 2, 1998
  • Gerald Litwack + 1 more
  • English
  • Hardback
    9 7 8 - 0 - 1 2 - 7 0 9 8 5 4 - 8
First published in 1943, Vitamins and Hormones is the longest-running serial published by Academic Press. In the early days of the Serial, the subjects of vitamins and hormones were quite distinct. Now, new discoveries have proved that several of the vitamins function as hormones and many of the substances inferred by the title of the Serial function in signal transduction processes. Accordingly, the Editor-in-Chief has expanded the scope of the serial to reflect this newer understanding of function-structure relationships in cellular communication. The Editorial Board now reflects expertise in the field of hormone action, vitamin action, X-ray crystal structure, physiology and enzyme mechanisms. Under the capable and qualified editorial leadership of Dr. Gerald Litwack, Vitamins and Hormones continues to publish cutting-edge reviews of interest to endocrinologists, biochemists, nutritionists, pharmacologists, cell biologists, and molecular biologists. This 54th volume of Vitamins and Hormones includes reviews that deal with gene regulation and signal transduction relating to nutrition, insulin action, and the steroid receptor gene family. The contributors include leading international authorities.

Alkaloids: Chemical and Biological Perspectives

  • 1st Edition
  • Volume 12
  • March 1, 1998
  • S.W. Pelletier
  • English
  • Hardback
    9 7 8 - 0 - 0 8 - 0 4 2 8 0 5 - 5
  • eBook
    9 7 8 - 0 - 0 8 - 0 5 2 7 0 1 - 7
Acronycine, a potent antitumor agent, was discovered in the bark of the small Australian Rutaceous tree, Acronychia baueri Schott. This new work presents a comprehensive survey of the isolation, structure determination, methods of synthesis, and the biological properties of acronycine, as well as an account of natural and synthetic analogues of acronycine, and their biological properties.Solanum alkaloids were reviewed in 1990 and this book surveys the new developments (isolation procedures, structural elucidation methods) and critically updates earlier reviews. In addition it presents the interesting chemistry and synthesis of cyclopeptide alkaloids. These cyclopeptide alkaloids have been isolated from ascidians, sea hares, and cyanobacteria. Also included are reviews of the use of the functionalized lactam, pyroglutamic acid, as a chiral template for the synthesis of alkaloids. The second review examines the on-line coupling of capillary electrophoresis (CE) and mass spectrometry (MS) for the analysis of alkaloid mixtures. Finally a review of oxygenated analogs of the alkaloid Marcfortine for their potent antiparasitic activity is included at the end of this work. Each chapter in this volume has been reviewed by at least one expert in the field. Indexes for both subjects and organisms are provided.