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Books in Life sciences

71-80 of 15094 results in All results

Big Data Analytics in Agriculture

  • 1st Edition
  • November 1, 2024
  • Prashant K. Srivastava + 3 more
  • English
  • Paperback
    9 7 8 - 0 - 3 2 3 - 9 9 9 3 2 - 8
  • eBook
    9 7 8 - 0 - 3 2 3 - 9 9 9 3 3 - 5
Big Data Analytics in Agriculture: Algorithms and Applications focuses on quantitative and qualitative assessment using state-of-the-art technology to provide practical improvements to agricultural production. The book provides a complete mapping—from data generation to storage to curation, processing and implementation/application—to produce high-quality reliable information for decision-making. It follows a logical pathway to demonstrate how data contributes to a converging flow of information towards a decision support system and how it can be transformed into actionable steps.The book develops ideas surrounding a strong integration of ICT and IoT to manage rural assets to deliver improved economic and environmental performance in a spatially and temporarily variable environment.

Biostimulants for Improving Reproductive Growth and Crop Yield

  • 1st Edition
  • November 1, 2024
  • Shubhpriya Gupta + 2 more
  • English
  • Paperback
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  • eBook
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Biostimulants for Improving Reproductive Growth and Crop Yield highlights their importance as a mechanism, specifically for this result. Intended to transform the latest scientific research into practical application, the book focuses on the effects of biostimulants on flower and fruit development and set, early flowering, pollen viability, germination, and other reproductive aspects. It covers a sustainable approach in utilization of these promising biostimulants in agriculture, horticulture, and floriculture for better productivity, and to feed a growing world population.Biostimulants are a group of substances of natural origin and/or microorganisms that offers the potential to reduce the dependency on harmful chemical fertilizers that cause environmental degradation. The application of biostimulants represents one of the most innovative and promising strategies to improve crop productivity.

Equity, Diversity, and Inclusion in Healthcare Across the Globe

  • 1st Edition
  • November 1, 2024
  • Faisal Khosa + 2 more
  • English
  • Paperback
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  • eBook
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Equity, Diversity, and Inclusion in Healthcare Across the Globe: From Knowledge to Practice offers a comprehensive text on the landscape of equity, diversity, and inclusion (EDI) in the health professions. Each chapter is dedicated to a health profession and is authored by an expert in EDI and workforce diversity in their respective discipline (such as medicine, dentistry, nursing, pharmacy, physiotherapy, and so on). Chapters characterize the present state of workforce diversity in the discipline, chronicle historical developments, provide rationale for systemic action, and include possible solutions and interventions in an evidence-based manner.By serving as an all-in-one reference text, this resource is meant for students, healthcare professionals, and organizational leadership who wish to understand and implement EDI in the health professions.

Laccase and Polyphenol Oxidase

  • 1st Edition
  • November 1, 2024
  • Ivanhoe K.H. Leung
  • English
  • Paperback
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  • eBook
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Laccase and Polyphenol Oxidase: Biochemistry and Biotechnological Applications, a new volume in the Foundations and Frontiers in Enzymology series, provides a thorough discussion of the laccase and polyphenol oxidase enzyme families, which play a key role in the oxidation of phenolic substrates and an important biological function in many organisms. In recent years, significant advances have been made in understanding these enzymes, but few practical resources exist on their fundamental biology, research methods, and applications. In this book, leading world experts discuss the biochemistry of laccase and polyphenol oxidases, research methods, and uses across industries, offering a practical overview of these important enzyme classes, and empowering researchers to develop their own studies and hone applications. The book deftly connects topics across these intricate enzyme systems, with early chapters on physicochemical properties of PPO and laccase, followed by separate sections on these related enzyme classes’ function in biological and industrial systems, production, purification, active assays, and application areas from food and wine to healthcare, bioremediation, and green and computational chemistry. Step-by-step instructions and explanation offer clear guidance in replicating key research and application methodologies discussed.

Lanthanides in Enzymology and Microbiology

  • 1st Edition
  • November 1, 2024
  • Akio Tani + 2 more
  • English
  • Paperback
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  • eBook
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Lanthanides in Enzymology and Microbiology, a new volume in the Foundations and Frontiers in Enzymology series, offers a discussion of lanthanides and lanthanide-dependent enzyme biology. In this book, global experts consider lanthanide enzymology fundamentals, organismal utilization of lanthanides, distribution and diversity of lanthanide-dependent enzymes, regulation of intracellular levels of lanthanides, gene expression regulation via lanthanides, as well as likely applications of lanthanide binding proteins. Lanthanide-dependent methanol and alcohol dehydrogenase metabolism are considered in both methylotrophs and non-methylotrophs, alongside various application areas, from recovery of rare earth elements to developing lanthanide ion binding peptides and biosynthesis of terpolymers through reverse-oxidation pathways.In providing this deep context and pathways for future research, this book acts as an invaluable resource in this emerging field for researchers and students of biochemistry, biotechnology, and environmental microbiology alike.

Lipases

  • 1st Edition
  • November 1, 2024
  • Eliane Pereira Cipolatti + 2 more
  • English
  • Paperback
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  • eBook
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Lipases: Foundations, Applications, and Perspectives, a new volume in the Foundations and Frontiers of Enzymology series, offers a practical, in-depth discussion of lipases and instruction in their use across research and industry. Here, global experts in the field introduce readers to basic lipase biology and the history of the field, interfacial activation and lipase lids, evolving analytical techniques and technology for studying lipases, and a range of lipase applications, from health and drug discovery to biofuels, food, cosmetics, and waste treatment. Lipase sources and production methods discussed include mammalian lipases, microbial lipase production, biomass lipase production, immobilized lipases, and tailor-made recombinant lipases, among other approaches.

Nonclinical Development of Biologics, Vaccines and Specialty Biologics

  • 2nd Edition
  • November 1, 2024
  • Lisa Plitnick + 1 more
  • English
  • Hardback
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  • eBook
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Nonclinical Development of Biologics, Biosimilars, Vaccines and Specialty Biologics, Second Edition is a complete reference devoted to the nonclinical safety assessment of novel biopharmaceuticals, biosimilars, vaccines, cell and gene therapies, and blood products. Updated and revised, the new edition compares and contrasts these types of biologics with one another, and with small molecule drugs while incorporating the most current and essential international regulatory guidelines. Each section discusses a different type of biologic, as well as early characterization strategies, principles of study design, preclinical pharmacokinetics and pharmacodynamics and preclinical assays.This multi-edited book with chapters authored by leading qualified experts in the field offers a comprehensive reference on critical insights that will be of interest to researchers involved in early through late-stage biologics.

Paper-Based Optical Chemosensors

  • 1st Edition
  • November 1, 2024
  • Liang Feng
  • English
  • Paperback
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  • eBook
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Paper-based Optical Chemosensors comprehensively discusses the origin, development, and current state-of-the-art in paper-based sensors. With a focus on the principles, classifications, methodology, design, and application of paper-based sensors, this book represents a developing research field with recent innovative applications resulting in a comprehensive presentation of the different physico-chemical techniques using paper sensors. It discloses underlying rules and factors in paper-based sensors and discusses intricate sensing systems and working environments by ways of chemistry and physics for a variety of application scenarios such as environmental protection, food safety, public safety, and clinical diagnosis.This is a valuable resource for researchers who major in analytical chemistry, or for those who are interested in the development of methods or devices for rapid analysis/monitoring based on paper/membrane-based sensors who wish to broaden their knowledge in the allied field.

Utilizing Microfluids in the Food Industry

  • 1st Edition
  • November 1, 2024
  • C. Anandharamakrishnan + 3 more
  • English
  • Paperback
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  • eBook
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Utilizing Microfluids in the Food Industry: Applications and Techniques thoroughly covers state-of-the-art applications of microfluidic systems in the food sector. The book presents fundamental concepts of microfluidic devices, liquid conduction in microfluidics, fabrication techniques, computational approaches, scalability approaches, and emerging concepts in nanofluidics. The second section provides details on microfluidics for food structure (emulsion, foams, micro and nano carriers) formulation and aspects for food processing food safety and quality analysis. The last section is dedicated to providing a futuristic view of this rapidly advancing field, emphasizing the need for research and market potential.This comprehensive reference written by world renowned scientists provides both fundamentals and principles or other application sectors in the microfluidics on food processing.

Sustainable Goat Production in the Changing Climate

  • 1st Edition
  • November 1, 2024
  • Veerasamy Sejian + 2 more
  • English
  • Paperback
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  • eBook
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Sustainable Goat Production in the Changing Climate aims to make the global scientific and academic communities aware of the potential of goats as a livestock of the future. When compared to more popular meat sources like cattle and swine, goats have a lower carbon footprint and can aid in mitigating the effects of climate change and even improve food production, poverty, and equity issues. The book provides insights into the implication of climate change on goat production systems in addition to emphasizing the physiological potential of goats to adapt towards erratically changing climatic conditions.Finally, some of the advanced technological interventions used to assess the impact of heat stress in goats is covered. Written and edited by an international team of experts on goats, livestock, animal agriculture, and climate-smart food systems, this book will appeal to a broad audience, from researchers and livestock specialists to veterinarians and policymakers in food and sustainability.