Mixing V2 - 1st Edition - ISBN: 9780123956347, 9780323154574

Mixing V2

1st Edition

Theory and Practice

Editors: Vincent Uhl
eBook ISBN: 9780323154574
Imprint: Academic Press
Published Date: 1st January 1967
Page Count: 352
Tax/VAT will be calculated at check-out Price includes VAT (GST)
30% off
30% off
30% off
30% off
30% off
20% off
20% off
30% off
30% off
30% off
30% off
30% off
20% off
20% off
30% off
30% off
30% off
30% off
30% off
20% off
20% off
54.95
38.47
38.47
38.47
38.47
38.47
43.96
43.96
43.99
30.79
30.79
30.79
30.79
30.79
35.19
35.19
72.95
51.06
51.06
51.06
51.06
51.06
58.36
58.36
Unavailable
Price includes VAT (GST)
× DRM-Free

Easy - Download and start reading immediately. There’s no activation process to access eBooks; all eBooks are fully searchable, and enabled for copying, pasting, and printing.

Flexible - Read on multiple operating systems and devices. Easily read eBooks on smart phones, computers, or any eBook readers, including Kindle.

Open - Buy once, receive and download all available eBook formats, including PDF, EPUB, and Mobi (for Kindle).

Institutional Access

Secure Checkout

Personal information is secured with SSL technology.

Free Shipping

Free global shipping
No minimum order.

Description

Mixing: Theory and Practice, Volume II provides a complete and practical summary of mixing or the movement of fluids in conduits and vessels of laboratory and industrial processing equipment.

The book is a compilation of papers that focuses on the theory and practice of mixing. Chapters in this volume are devoted to the discussion of mass transfer in two-phase systems; the effects of mixing on chemical reactions; the mixing of highly viscous materials; the suspension of particles in liquids; the mixing of dry solid particles; and the mechanical design of impeller-type mixers.

Chemical engineers and chemists will find the book a good reference material.

Table of Contents


List of Contributors

Preface

Contents of Volume I

Chapter 6. Mass Transfer

I. The Role of Dispersion in Mass Transfer

II. Measurement of the Physical Properties of Fluid Dispersions

III. The Mechanics of the Dispersion of Fluids

IV. Theory of Mass Transfer in Continuous Phases

V. Continuous Phase Heat and Mass-Transfer Properties of Dispersions

VI. Mass Transfer in Dispersed Phases

VII. Summation of Transport Resistances in Dispersed and Continuous Phases

VIII. Practical Applications

List of Symbols

References

Chapter 7. Mixing and Chemical Reactions

I. Introduction

II. Homogeneous Reactions

III. Heterogeneous Systems

IV. Summary

List of Symbols

References

Chapter 8. Mixing of High Viscosity Materials

I. Introduction

II. Fundamental Concepts

III. Equipment

IV. Scale-Up Techniques

V. Evaluation of Goodness of Mixing

VI. Summation

List of Symbols

References

Chapter 9. Suspension of Solids

I. Introduction

II. Variables Which Affect Uniformity of Solids Suspension

III. Scope of Application

IV. Impellers and Circulation Patterns

V. Effects of Vessel and Auxiliary Equipment on Suspension

VI. Operating Techniques

VII. Extrapolation of Small-Scale Tests

List of Symbols

References

Chapter 10. Mixing of Solids

I. Introduction

II. Degree of Mixing

III. Mixing Mechanisms

IV. Mixing Parameters

V. Equipment

VI. General Comments on Published Equipment — Performance Data

VII. Mixer Selection

VIII. Mixer Testing

IX. Scale-Up

X. Summary

List of Symbols

References

Chapter 11. Mechanical Design of Impeller-Type Liquid Mixing Equipment

I. Introduction

II. Impellers

III. Shafts

IV. Gear Reducers

V. Shaft Seals

VI. Baffles and Auxiliaries

VII. Summary

List of Symbols

References

Author Index

Subject Index

Details

No. of pages:
352
Language:
English
Copyright:
© Academic Press 1967
Published:
Imprint:
Academic Press
eBook ISBN:
9780323154574

About the Editor

Vincent Uhl