Hyperspectral Imaging - 1st Edition - ISBN: 9780444639776

Hyperspectral Imaging, Volume 32

1st Edition

Series Volume Editors: Jose Manuel Amigo
Paperback ISBN: 9780444639776
Imprint: Elsevier
Published Date: 1st September 2019
Page Count: 450
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Table of Contents

1. INTRODUCTION
1.1. Hyperspectral Images. From Remote sensing to bench top instruments. A general overview
1.2. Hyperspectral cameras. Types of hyperspectral cameras, radiations and sensors

2. ALGORITHMS AND METHODS
2.1. Pre-processing of hyperspectral images. Spatial and spectral issues
2.2. Hyperspectral data compression
2.3. Pansharpening
2.4. Unsupervised pattern recognition methods
2.5. Multivariate Curve Resolution
2.6. Non Linear Spectral un-mixing
2.7. Variability of the endmembers in spectral unmixing
2.8. Regression models
2.9. Classical Least Squares for Detection and Classification
2.10. Supervised Classification Methods in Hyperspectral Imaging - Recent Advances
2.11. Fusion of Hyperspectral Imaging and LiDAR for Forest Monitoring
2.12. Hyperspectral time series analysis: Hyperspectral image data streams interpreted by modeling known and unknown variations
2.13. Statistical Biophysical Parameter Retrieval and Emulation with Gaussian Processes

3. APPLICATION FIELDS
3.1. Hyperspectral cameras adapted to the applications. How and when
3.2. Applications in Remote Sensing - Natural Landscapes
3.3. Applications in Remote Sensing - Anthropogenic activities
3.4. Vegetation and crops
3.5. Food and feed production
3.6. Hyperspectral Imaging for Food related Microbiology Applications
3.7. Hyperspectral Imaging in Medical Applications
3.8. Hyperspectral Imaging as a part of Pharmaceutical Product Design
3.9. Hyperspectral imaging for artworks investigation
3.10. Growing applications of hyperspectral and multispectral imaging


Description

Hyperspectral Imaging, Volume 32, presents a comprehensive exploration of the different analytical methodologies applied on hyperspectral imaging and a state-of-the-art analysis of applications in different scientific and industrial areas. This book presents, for the first time, a comprehensive collection of the main multivariate algorithms used for hyperspectral image analysis in different fields of application. The benefits, drawbacks and suitability of each are fully discussed, along with examples of their application. Users will find state-of-the art information on the machinery for hyperspectral image acquisition, along with a critical assessment of the usage of hyperspectral imaging in diverse scientific fields.

Key Features

  • Provides a comprehensive roadmap of hyperspectral image analysis, with benefits and considerations for each method discussed
  • Covers state-of-the-art applications in different scientific fields
  • Discusses the implementation of hyperspectral devices in different environments

Readership

Scientists, academics, and graduate students in various disciplines working with hyperspectral images, including remote sensing, vegetation and crops, food and feed production, forensic sciences, biochemistry, medical imaging, pharmaceutical production, and art studies


Details

No. of pages:
450
Language:
English
Copyright:
© Elsevier 2020
Published:
Imprint:
Elsevier
Paperback ISBN:
9780444639776

Ratings and Reviews


About the Series Volume Editors

Jose Manuel Amigo Series Volume Editor

Dr. José Manuel Amigo obtained his PhD (Cum Laude) in Chemistry from the Autonomous University of Barcelona, Spain. Since 2007 he has been employed at the Department of Food Science of the University of Copenhagen, Denmark, as an associate professor. During 2017 he was a guest professor of the Federal University of Pernambuco, Brazil. Current research interests include hyperspectral and digital image analysis, food sciences, environmental modelling, curve resolution and teaching chemometrics. He has authored more than 160 publications (115+ peer-reviewed papers, books, book chapters, proceedings, etc.) and given more than 60 conferences and courses at international meetings. Jose has supervised or is currently supervising several Masters, Post Docs and PhD students and he is an editorial board member of four scientific journals (Chemometrics and Intelligent Laboratory Systems, Analytica Chimica Acta, among others). He received the “2014 Chemometrics and Intelligent Laboratory Systems Award” for his achievements in the field of Chemometrics.

Affiliations and Expertise

Department of Food Sciences, University of Copenhagen, Copenhagen, Denmark