Description

The rapidly expanding world of nutrition, functional foods and nutraceuticals, is increasingly complex.  This Guide to Nutritional Supplements provides a concise and complete reference to the most common nutritionally significant elements.  Including dietary guidelines, intake measurements and other contextual information, this Guide is the ideal reference for nutritionsts and dieticians facing an increasing public awareness of supplements and who many be augmenting their diets with OTC supplements.

Key Features

Focused on the nutritional values, impacts and interactions of supplements

Provides a science-based approach to determining the appropriate selection and application of supplements for improved diet and nutrition

Readership

Nutritionists and dieticians; food product development professionals

Details

No. of pages:
548
Language:
English
Copyright:
© 2009
Published:
Imprint:
Academic Press
Print ISBN:
9780123751096
Electronic ISBN:
9780123756619