Current Good Manufacturing Practices/Food Plant Sanitation - 1st Edition - ISBN: 9781845695934

Current Good Manufacturing Practices/Food Plant Sanitation

1st Edition

Authors: WA Gould
Paperback ISBN: 9781845695934
Imprint: Woodhead Publishing
Published Date: 10th March 1994
Page Count: 464

Unavailable

This product is currently not available for sale.

Secure Checkout

Personal information is secured with SSL technology.

Free Shipping

Free global shipping
No minimum order.

Description

For many years the first edition of Current Good Manufacturing Practices/Food Plant Sanitation has been a standard guide and reference for the food processing industry. This second edition systematically covers all aspects of sanitation in all types of food plants. It provides food plant managers with the practical, basic information they need for planning, management and procedures. The text is supplemented with numerous illustrations, checklists, and sample forms. Application of the valuable information in this new edition will help food processing managers avoid regulatory problems and produce food products that achieve marketplace acceptance.

Readership

Food plant managers and food processing managers

Details

No. of pages:
464
Language:
English
Copyright:
© Woodhead Publishing 1994
Published:
Imprint:
Woodhead Publishing
Paperback ISBN:
9781845695934

About the Author

WA Gould

Wilbur A. Gould is Professor Emeritus of Food Science and Technology, Department of Horticulture, and former Director of the Food Industries Center and The Ohio State University, Executive Director of Mid-America Food Processor Association, as well as a consultant to the food industries.

Ratings and Reviews