- Print ISBN 9780444521149
- Electronic ISBN 9780080466712
I. Enabling Technologies:
Chapter 2. Applications of genomics and proteomic data for bioprocess analysis and optimization (An-Ping Zeng et al.).
Chapter 3. Directed evolution tools in bioproduct and bioprocess development (S.B. Rubin-Pitel et al.).
Chapter 4. Metabolic engineering: applications, methods, and challenges (S.T. Yang et al.).
Chapter 5. Amylase and cellulase structure and function (P. Reiley).
Chapter 6. Bioreactor engineering (Si-Jing Wang, Jian-Jiang Zhong).
Chapter 7. Membranes for bioseparations (Chia-Chi Ho).
II. Cultures for Bioprocessing:
Chapter 8. Bacterial and yeast cultures – process characteristics, products, and applications (Wei-Cho Huang, I-Ching Tang).
Chapter 9. Filamentous fungal cultures – process characteristics, products, and applications (Hesham El-Anshasy).
Chapter 10. Plant cell and hairy-root cultures – process characteristics, products, and applications (Winston Su, Kung-Ta Lee).
Chapter 11. Production of high-value products by the marine microalgae thraustochytrids (King Wai Fan, Feng Chen).
III. Unconventional and Novel Bioprocesses:
Chapter 12. Nonconventional biocatalysis for production of chemicals and polymers from biomass (Ping Wang).
Chapter 13. Biocatalysis for chiral synthesis (Hyun-Dong Shin et al.).
Chapter 14. Immobilized cell fermentation