Advances in Protein Chemistry
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From the Reviews of the Previous Volumes"The authority, originality, and editing of the reviews are first class."-NATURE"The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."-JOURNAL OF THE AMERICAN CHEMICAL SOCIETY
Readership
Researchers in biochemistry, molecular biology, cell biology, and biophysics.
Table of Contents
- K.E. van Holde and K.I. Miller, Hemocyanins.
O.B. Ptitsyn, Molten Globule and Protein Folding.
T. Lazaridis, G. Archontis, and M. Karplus, Enthalpic Contribution to Protein Stability: Insights from Atom-Based Calculations and Statistical Mechanics.
G.I. Makhatadze and P.L. Privalov, Energetics of Protein Structure.
Chapter References.
Author Index.
Subject Index.
Product details
- No. of pages: 458
- Language: English
- Copyright: © Academic Press 1995
- Published: September 29, 1995
- Imprint: Academic Press
- eBook ISBN: 9780080582207
About the Serial Volume Editors
Christian Anfinsen
Affiliations and Expertise
The Johns Hopkins University, Baltimore, Maryland, U.S.A.
John Edsall
Affiliations and Expertise
Harvard University, Cambridge, Massachusetts, U.S.A.
Frederic Richards
Affiliations and Expertise
Yale University, New Haven, Connecticut, U.S.A.
David Eisenberg
Affiliations and Expertise
University of California, Los Angeles, U.S.A.