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Advances in Food Research - 1st Edition - ISBN: 9780120164202, 9780080567655

Advances in Food Research, Volume 20

1st Edition

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Serial Volume Editor: C.O. Chichester
Serial Editors: E. M. Mrak G.F. Stewart
eBook ISBN: 9780080567655
Imprint: Academic Press
Published Date: 28th October 1973
Page Count: 337
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Details

No. of pages:
337
Language:
English
Copyright:
© Academic Press 1973
Published:
28th October 1973
Imprint:
Academic Press
eBook ISBN:
9780080567655

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About the Serial Volume Editor

C.O. Chichester

Affiliations and Expertise

University of Rhode Island, Kingston, Rhode Island

About the Serial Editors

E. M. Mrak

Affiliations and Expertise

University of California, Davis, California

G.F. Stewart

Affiliations and Expertise

University of California, Davis, U.S.A.