A. Singh and K. Hayashi, Microbial Cellulases: Protein Architecture, Molecular Properties, and Biosynthesis.
D.K. OToole, Factors Inhibiting and Stimulating Bacterial Growth in Milk: An Historical Perspective.
A.Prokop, Challenges in Commercial Biotechnology, Part I: Product, Process, and Market Discovery.
A. Prokop, Challenges in Commercial Biotechnology, Part II: Product, Process, and Market Development.
J.D. Doyle, G. Stotzky, G. McClung, and C.W.Hendricks, Effects of Genetically Engineered Microorganisms on Microbial Populations and Processes in Natural Habitats.
D.J. Cork and A. Khalil, Detection, Isolation, and Stability of Megaplasmid-Encoded Chloroaromatic Herbicide-Degrading Genes within Pseudomonas Species.
Contents of Previous Volumes.