
Advances in Agronomy
Description
Key Features
- Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomy
- Features distinguished, well recognized authors from around the world
- Builds upon this venerable and iconic review series
- Covers the extensive variety and breadth of subject matter in the crop and soil sciences
Readership
Table of Contents
1. National Comparison of the Total and Sequestered Organic Matter Contents of Conventional and Organic Farm Soils
Elham A. Ghabbour, Geoffrey Davies, Tracy Misiewicz, Reem A. Alami, Erin M. Askounis, Nicholas P. Cuozzo, Alexia J. Filice, Jennifer M. Haskell, Andy K. Moy, Alexandra C. Roach and Jessica Shade
2. Harvest Index of Maize (Zea mays L.): Are There Possibilities for Improvement?
Birgit W. Hütsch and Sven Schubert
3. Significance and Role of Si in Crop Production
Richard J. Haynes
4. Purine-Derived Ureides Under Drought and Salinity
Bikash Baral and Maria L. Izaguirre-Mayoral
5. Enhanced Plant Rooting and Crop System Management for Improved N Use Efficiency
Ciro A. Rosolem, Karl Ritz, Heitor Cantarella, Marcelo V. Galdos, Malcolm J. Hawkesford, W. Richard Whalley and Sacha J. Mooney
Product details
- No. of pages: 256
- Language: English
- Copyright: © Academic Press 2017
- Published: September 21, 2017
- Imprint: Academic Press
- Hardcover ISBN: 9780128124154
- eBook ISBN: 9780128124161
About the Serial Editor
Donald Sparks
