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12 books out of 192, sorted by author

Párkányi Theoretical Organic Chemistry
Book, December 1997
Pérez-Bendito Environmental Analytical Chemistry
Book, December 1998
Paré Instrumental Methods in Food Analysis
Book, March 1997
Pelletier Alkaloids: Chemical and Biological Perspectives
Book, December 2001
Peruzzini Recent Advances in Hydride Chemistry
Book, January 2002
Picó Food Contaminants and Residue Analysis
Book, July 2008
Pirrung Molecular Diversity and Combinatorial Chemistry
Book, September 2004
Pirrung Molecular Diversity and Combinatorial Chemistry
Book, September 2004
Polavarapu Vibrational Spectra: Principles and Applications with Emphasis on Optical Activity
Book, September 1998
Politzer Quantitative Treatments of Solute/Solvent Interactions
Book, December 1994
Pradier Biointerface Characterization by Advanced IR Spectroscopy
Book, July 2011
Purdie Analytical Applications of Circular Dichroism
Book, December 1993

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