Fish Nutrition book cover

Fish Nutrition

Audience
Fish and marine biologists, biochemists, graduate students in fisheries and veterinary science.

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Published: April 2002

Imprint: Academic Press

ISBN: 978-0-12-319652-1

Reviews

  • "...the breadth and depth of this text clearly make this an important publication and timely reference for researchers in the fields of fish nutritional physiology and aquaculture. ...interesting for everybody who is willing to accept that the nutritional physiology of fishes is every bit as interesting an human nutritional physiology." -ARCHIVE OF FISHERY AND MARINE RESEARCH (2003)

Contents

  • Bioenergetics
    Dominique P. Bureau, Sadasivam J. Kaushik, and C.Young Cho

    The Vitamins
    John E. Halver

    Amino Acids and Proteins
    Robert P. Wilson

    The Lipids
    John R. Sargent, Douglas R. Tocher, and J. Gordon Bell

    The Minerals
    Santosh P. Lall

    Intermediary Metabolism
    Konrad Dabrowski and Helga Guderley

    Nutritional Physiology
    Michael B. Rust

    Nutritional Pathology
    Ronald J. Roberts

    Diet Formulation and Manufacture
    Ronald W. Hardy and Frederick T. Barrows

    Adventitious Toxins
    Jerry D. Hendricks

    Special Feeds
    George M. Pigott and Barbee W. Tucker

    Nutrition and Fish Health
    Delbert M. Gatlin III

    Diet and Fish Husbandry
    Richard T. Lovell

    Nutrient Flow and Retention
    John E. Halver and Ronald W. Hardy

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