Encyclopedia of Agriculture and Food Systems book cover

Encyclopedia of Agriculture and Food Systems

Audience
The core market is academic institutions, particularly those teaching agricultural science, plant science, ecology, environmental science, genetics, molecular biology and soil science. It will also appeal to government officials and think tanks in the areas of agricultural and environmental policy, ecology and sustainability.

Hardbound, 3700 Pages

Published: August 2014

Imprint: Academic Press

ISBN: 978-0-444-52512-3

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