Biothermodynamics, Part D
- Michael Johnson, University of Virginia Health Sciences Center, Charlottesville, USA
- Jo Holt, Washington University Medical Center, St. Louis, MO, USA
- Gary Ackers, Washington University School of Medicine, St. Louis, Mo, USA
The use of thermodynamics in biological research can be equated to an energy book-keeping system. While the structure and function of a molecule is important, it is equally important to know what drives the energy force. This volume presents sophisticated methods for estimating the thermodynamic parameters of specific protein-protein, protein-DNA and small molecule interactions.
Biochemists, biophysicists, molecular biologists, analytical chemists, and physiologists