Advances in Carbohydrate Chemistry and Biochemistry book cover

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Advances in Carbohydrate Chemistry and Biochemistry

Edited by
  • Derek Horton, The American University, Washington, DC, USA

Included in series
Advances in Carbohydrate Chemistry and Biochemistry

Hardbound, 338 Pages

Published: December 2011

Imprint: Academic Press

ISBN: 978-0-12-385518-3

Contents

    1. Anthony Charles Richardson
      Karl J. Hale

    2. Detection and Structural Characterization of Oxo-Chromium(V) Sugar Complexes by Electron Paramagnetic Resonance
      Luis F. Sala, Juan C. González, Silvia I. García, María I. Frascaroli and Sabine Van Doorslaer

    3. Synthesis and Properties of Septanose Carbohydrates
      Jaideep Saha and Mark W. Peczuh

    4. Imino Sugars and Glycosyl Hydrolases: Historical Context, Current Aspects, Emerging Trends
      Arnold E. Stütz and Tanja M. Wrodnigg

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