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An International Journal
Section Editors:
B.A. Costa-Pierce (Husbandry and Management), E.M. Donaldson (Physiology and Endocrinology), G. Hulata (Genetics), P.R. Smith (Diseases), R.P. Wilson (Nutrition)
See editorial board for all editors information
Description
An international journal devoted to research on the exploration, improvement and management of all aquatic food
resources, both floristic and faunistic, from freshwater, brackish and marine environments, related directly or indirectly to human consumption.
| Bibliographic details |
ISSN: 0044-8486
Imprint: ELSEVIER Commenced publication 1972
Subscriptions for the year 2009,
Volumes 286-297,
48 issues |
For an overview of recently-dispatched issues, see the Journal issue
dispatch dates
Audience
Aquaculturists, Fisheries Scientists, Marine Biologists.
Impact factor of this journal
2007: 1.735 © Journal Citation Reports 2008, published by Thomson Reuters
601/166
Last update: 9 Oct 2008
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