 |
| (Guest)editors | | Volume & journal title |
|
| D. Ercolini, E. Guerzoni | |
|
| ( 200 ) |
|
| L.B. Bullerman | |
|
| ( 152 ) |
|
| M. Torp, H. Nirenberg and U. Thrane | |
|
| ( 130 pages ) |
|
| J. Bartram, J.A. Cotruvo, M. Exner et al. | |
|
| ( 174 pages ) |
|
| W. Holzapfel | |
|
| ( 244 pages ) |
|
| T. Deak | |
|
| ( 212 pages ) |
|
| S. Notermans | |
|
| ( 142 pages ) |
|
| L. Axelsson | |
|
| ( 196 pages ) |
|
| R. Rolle and W. Holzapfel | |
|
| ( 80 pages ) |
|
| M.W. Griffiths | |
|
| ( 88 pages ) |
|
| J. Van Impe, T. McMeekin, J. Olley, D. Ratkowsky | |
|
| ( 348 pages ) |
|
| |
|
| ( 166 pages ) |
|
| G. Duffy, P. Garvey, Y. Wasteson, D. McDowell, J. Coia | |
|
| ( 134 pages ) |
|
| J. Farber | |
|
| ( 118 pages ) |
|
| J.M. Farber | |
|
|
| J.H.J. Huis in't veld | |
|
| ( 164 pages ) |
|
| P.E. Granum | |
| Vol. 28, no. 2: |
| Physiology of Food Poisoning Microorganisms, AAIR Concerted Action PL920630 |
|
| ( 220 pages ) |
|
| M. Jakobsen | |
| Vol. 24, no. 1/2: |
| Food Safety Assurance |
|
| ( 350 pages ) |
|
| J. Farkas | |
| Vol. 23, no. 3/4: |
| Predictive Modelling |
|
| ( 254 pages ) |
|
| S. Notermans | |
| Vol. 21, no. 1/2: |
| Salmonella Enteritidis |
|
| ( 192 pages ) |
|
| M. Jakobsen | |
| Vol. 19, no. 1: |
| Advances in Methods for Detecting, Enumerating and Identifying Yeasts in Foods |
|
| ( 92 pages ) |
|
| G.D.W. Curtis, R.M. Baird | |
| Vol. 17, no. 3: |
| Pharmacopoeia of Culture Media for Food Microbiology: Additional Monographs (II) |
|
| ( xii + 68 pages ) |
|
| J.E.L. Corry | |
| Vol. 17, no. 2: |
| Reviews from the Sixth International Symposium of the Working Party for Culture Media, Heidelberg, Germany, 30 March–3 April 1992 |
|
| ( iv + 126 pages ) |
|
| M. Jakobsen | |
| Vol. 15, no. 3/4: |
| International Symposium on Control of Human Pathogens in Poultry, Doorwerth, The Netherlands, 17 May 1991 |
|
| ( iv + 208 pages ) |
|
| M. Jokobsen | |
| Vol. 13, no. 3: |
| IUMS-ICFMH 14th International Symposium on Gram-Negative Pathogenes in Food, Bolkesjö, Telemark, Norway, 14-19 August 1990 |
|
| ( ii + 56 pages ) |
|
| |
| Vol. 12, no. 4: |
| IUMS-ICFMH 14th International Symposium on Gram-Negative Pathogens in Food, Bolkesjö, Telemark, Norway, 14-19 August 1990 |
|
| ( iv + 102 pages ) |
|
| R.M. Baird, J.E.L. Corry, G.D.W. Curtis et al. | |
| Vol. 9, no. 2: |
| Pharmacopoeia of Culture Media for Food Microbiology |
|
| ( viii + 60 pages ) |
|
| M. Jakobsen | |
| Vol. 8, no. 3: |
| Tenth International Symposium on Listeriosis |
|
| ( vi + 118 pages ) |
|
