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INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
An official journal of the International Union of Microbiological Societies (IUMS) and the International Committee on Food Microbiology and Hygiene (ICFMH)

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International Journal of Food Microbiology
This journal belongs to the subject area Agricultural and Biological Sciences
Primary subject:
Food Microbiology
Related subjects:
Applied Microbiology
Food Contamination, Hygiene and Toxicology
Foods, Ingredients and Additives
General Microbiology
Microbiological Methodology
Click on one of the above subjects to search for related publications.
Keywords:
Food Microbiology
Applied Microbiology
Food Contamination, Hygiene and Toxicology
Foods, Ingredients and Additives
General Microbiology
Microbiological Methodology
Click on one of the above keywords to search for other publications sharing that keyword.
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