Clinical Nutrition
Official Journal of ESPEN, The European Society for Clinical Nutrition and Metabolism
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ISSN: 0261-5614
Imprint: ELSEVIER
Clinical Nutrition, the official journal of ESPEN, The European Society for Clinical Nutrition and Metabolism, is an international
journal providing essential scientific information on nutritional and metabolic care and the relationship between nutrition and disease
both in the setting of basic science and clinical practice. ... click here for full Aims & Scope
Clinical Nutrition, the official journal of ESPEN, The European Society for Clinical Nutrition and Metabolism, is an international
journal providing essential scientific information on nutritional and metabolic care and the relationship between nutrition and disease
both in the setting of basic science and clinical practice. Published bi-monthly, each issue combines original articles and reviews providing
an invaluable reference for any specialist concerned with these fields.
Nutrition and nutritional care have gained wide clinical
and scientific interest during the past decades. The increasing knowledge of metabolic disturbances and nutritional assessment in chronic
and acute diseases has stimulated rapid advances in design, development and clinical application of nutritional support. The aims of
ESPEN are to encourage the rapid diffusion of knowledge and its application in the field of Parenteral and Enteral Nutrition or, more
broadly, Clinical Nutrition and Metabolism.
Being the journal of ESPEN with members from various interests, either focused on basic
research or clinical disciplines, the journal reflects the scientific nature of this multidisciplinary background and encourages the
coordination of investigation and research from these disciplines. The journal publishes guidelines, consensus statements, original articles,
short communications, letters to the Editor and review papers on those factors in acute and chronic diseases, which have metabolic and
nutritional implications. It also publishes scientific works related to the development of new techniques and their application in the
field of clinical nutrition.
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N.E.P. Deutz
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