Trends in Food Science & Technology
ISSN: 0924-2244
Imprint: ELSEVIER

Facts & Figures
Impact Factor: 3.710
5-Year Impact Factor: 5.531
Issues per year: 12
Commenced publication 1990

Ordering Information


Subscriptions for the year 2012, Volumes 23-28, 12 issues
Also available as part of the Food Science Package


Price and Ordering
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Institutional print price:

EUR 1,683 for European countries and Iran
JPY 223,800 for Japan
USD 1,885 for all countries except Europe, Japan and Iran
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Personal print price:

EUR 229 for European countries and Iran
JPY 30,500 for Japan
USD 258 for all countries except Europe, Japan and Iran
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Audience

Food scientists and technologists, R & D managers, and consultants to the industry concerned with the application of science in the development of new and existing food products, their processing, storage and marketability.

Journal Issue Dispatch Dates

The dispatch dates of the last 12 months are given with a maximum of 12 issues.

VolumeIssueDispatch Date
242 2 May 2012
24122 March 2012
23220 February 2012
23111 January 2012
2212 1 December 2011
221118 November 2011
2210 7 November 2011
229 6 October 2011
228 2 August 2011
22712 July 2011
22614 June 2011
22527 May 2011
 
  24 May 2012