Nutrition and Dietetics for Health Care

Nutrition and Dietetics for Health Care on ScienceDirect(Opens new window)
Paperback, 352 Pages
Published: MAY-2002
ISBN 10: 0-443-07021-0
ISBN 13: 978-0-443-07021-1
Imprint: CHURCHILL LIVINGSTONE


By
Helen Barker, BSc MPH PGCE RD, Associate Head, Department of Physiotherapy and Dietetics, Faculty of Health and Life Sciences, University of Coventry, Coventry, UK

Description
This book provides an introduction to nutrition and dietetics from a health care perspective. The text comprehensively covers the whole area of dietetics and nutrition with the topics divided into three sections, The science of nutrition, Community Nutrition and Therapeutic nutrition and dietetics. It is therefore useful as a reference text for those already working in the field of patient care. It has been revised completely to include the latest government guidelines on nutrition.


 
Last update: 5 Nov 2011