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ADVANCES IN AGRONOMY, 102
Advances in Agronomy, 102
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Donald Sparks, Department of Plant and Soil Sciences, University of Delaware, Newark, USA

Included in series
Advances in Agronomy,

Audience
Professionals, researchers, students, and government involved in agronomy, crop & soil sciences, plant science, and environmental sciences

Contents
Nutrient and Water Management Effects on Crop Production, and Nutrient and Water Use Efficiency in Dryland Areas of China S-X. Li, Z-H. Wang, S. S. Malhi, S-Q. Li, Y-J. Gao and X-H. Tian Radiation Hybrid (RH) Mapping in Crop Plants V. Kalavacharla, K. Hossain, O. Riera-Lizarazu, Y. Gu, S. S. Maan, and S. F. Kianian Impact of Pesticides on Soil Microbial Diversity, Enzymes and Biochemical Reactions S. Hussain, T. Siddique, M. Saleem, M. Arshad, and A. Khalid Informatics in Agricultural Research for Development C. G. McLaren, T. Metz, M. van den Berg, R. M. Bruskiewich, N. P. Magor, and D. Shires Biomedical Agriculture: A Systematic Approach to Food Crop Improvement for Chronic Disease Prevention M. D. Thompson and H. J. Thompson Regional Vulnerability of Climate Change Impacts on Asian Rice Production and Scope for Adaptation R. Wassmann, S.V.K. Jagadish, K. Sumfleth, H. Pathak, G. Howell, A. Ismail, R. Serraj, E. Redona, R.K. Sing, and S. Heuer Soil Sulphur Cycling in Temperate Agricultural Systems J. Eriksen Recent Developments of Fertilizer Production and Use to Improve Nutrient Efficiency and Minimize Environmental Impacts S.H. Chien, L.I. Prochnow, and H. Cantarella

Bibliographic details
Hardbound, 344 pages, publication date: MAY-2009
ISBN-13: 978-0-12-374818-8
Imprint: ACADEMIC PRESS

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Last update: 30 Jan 2010
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