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| ADVANCES IN AGRONOMY, 54
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Donald Sparks, Department of Plant and Soil Sciences, University of Delaware, Newark, USA
Description
Volume 54 contains seven reviews covering key contemporary topics in the crop and soil sciences. The connections between agricultural
practice and environmental impact are addressed in chapters on subsurface microbial ecology, herbicide-resistant field crops, and nitrification
inhibitors. Also among this collection are reviews on the microbial reduction of iron, manganese, and other metals; acid tolerance of
wheat; lentil breeding and production; and the use of apomixis in cultivar development. With this latest volume, Advances in
Agronomy continues to be recognized as a prolific and first-rate reference by the scientific community. In 1993 Advances
in Agronomy increased its publication frequency to three volumes per year, and will continue this trend as our breadth of agronomic
inquiry and knowledge continues to grow.
Audience
Researchers and students in agronomy, plant and soil sciences, and environmental sciences in university, industry, and government laboratories.
Contents
E.L. Madsen, Impacts of Agricultural Practices on Subsurface Microbial Ecology.J. Dekker and S.O. Duke, Herbicide-Resistant
Field Crops.B.F. Carver and J.D. Ownby, Acid Soil Tolerance in Wheat.D.R. Lovley, Microbial Reduction of Iron, Manganese,
and Other Metals.R. Prasad and J.F. Power, Nitrification Inhibitors for Agriculture, Health, and the Environment.F.J.
Muehlbauer, W.J. Kaiser, S.L. Clement, and R.J. Summerfield, Production and Breeding of Lentil.W.W. Hanna, Use of Apomixis
in Cultivar Development.
Subject Index.
| Bibliographic details |
Hardbound, 358 pages, publication date: MAR-1995
ISBN-13: 978-0-12-000754-7
ISBN-10: 0-12-000754-1
Imprint: ACADEMIC PRESS
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| Price and Ordering |
Price:
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USD 170
EUR 121.95
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090/907
Last update: 3 Oct 2009
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