By
Kevin Robards, Charles Sturt University
P. Jackson, Waters Chromotography, Lane Cove, Australia
Paul Haddad, Polytechnic University, Brooklyn, New York, U.S.A.
Description
Though many separation processes are available for use in todays analytical laboratory, chromatographic methods are the most widely used.
The applications of chromatography have grown explosively in the last four decades, owing to the development of new techniques and to
the expanding need of scientists for better methods of separating complex mixtures. With its comprehensive, unified approach, this book
will greatly assist the novice in need of a reference to chromatographic techniques, as well as the specialist suddenly faced with the
need to switch from one technique to another.
Audience:
Undergraduate and professional chemists; and analytical scientists in clinical chemistry, geology, and food science.
