Current Opinion in Food Science

SNIP measures contextual citation impact by weighting citations based on the total number of citations in a subject field.
SJR is a prestige metric based on the idea that not all citations are the same. SJR uses a similar algorithm as the Google page rank; it provides a quantitative and a qualitative measure of the journal’s impact.
The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years.
© 2017 Journal Citation Reports ® (Clarivate Analytics, 2017)
To calculate the five year Impact Factor, citations are counted in 2016 to the previous five years and divided by the source items published in the previous five years.
© 2017 Journal Citation Reports ® (Clarivate Analytics, 2017)
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Description
The Current Opinion journals were developed out of the recognition that it is increasingly difficult for specialists to keep up to date with the expanding volume of information published in their subject. In Current Opinion in Food Science, we help the reader by providing in a systematic manner:
- The views of experts on current advances in food science in a clear and readable form.
- Evaluations of the most interesting papers, annotated by experts, from the great wealth of original publications.
Division of the subject into sections
The subject of food science is divided into themed sections, each of which is reviewed once a year.
- Food Physics and Materials Science
- Food Engineering and Processing
- Food Toxicology
- Food Chemistry and Biochemistry
- Food Bioprocessing
- Food Microbiology
- Food Safety
- Food Mycology
- Sensory Sciences and Consumer Behavior
- Functional Foods and Nutrition
- Foodomics Technologies
- Innovations in Food Science
Reviews
Authors write short review articles in which they present recent developments in their subject, emphasizing the aspects that, in their opinion, are most important. In addition, they provide short annotations to the papers that they consider to be most interesting from all those published in their topic over the previous year.
Editorial Overview
Section Editors write a short overview at the beginning of the section to introduce the reviews and to draw the reader's attention to any particularly interesting developments.
Invited authors are encouraged to visit our Guide for Authors for information on article submission.