Go to journal home page - Food and Bioproducts Processing
$3770

Article publishing charge
for open access

10 days
Time to first decision
106 days
Review time
120 days
Submission to acceptance

Articles

Brankie K. Ratshoshi, ... Johann F. Görgens
May 2024View PDF
Lei Xie, ... Jialan Zhang
May 2024
Matilde Rodrigues, ... Cristina Caleja
May 2024View PDF
Zhun Ma, ... Hongbo Liu
May 2024
Qingyi Li, ... Zhihui Zhao
May 2024
Saeed S. Alahmari, ... Tawfiq Salem
May 2024
Jonathan E. Barnard, ... John Barker
May 2024View PDF
Christian Golla, ... Jochen Fröhlich
May 2024View PDF

Calls for papers

Special Issue: Microbe-assisted food and bioproducts processing: Emerging approach for Sustainable food production and security

With the enhancement of the global population, there is a great challenge for food production, having nutritional availability and balancing food security as the need of the sustainable development goal (SDG) agenda. Processing of foods plays a …
Submission deadline: 30 June 2024

Special issues and article collections

Climate Change

Edited by EurIng Colin Pritchard The University of Edinburgh, Edinburgh, UK, Jerry Heng Imperial College London, London, UK, Nik Willoughby Heriot-Watt University, Edinburgh, UK, Adisa Azapagic University of Manchester, Manchester, UK
27 March 2024

Digitalisation of Food and Beverage Manufacturing

Edited by Dimitrios Gerogiorgis, Serafim Bakalis
10 February 2023

Fouling and Cleaning in Food Processing 2022

Edited by David Ian Wilson, John Chew
21 November 2022