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Encyclopedia of Food Chemistry

Product Type: Book

Edition: 1

First Published: 2018

Hardcover: 978-0-12-814026-0

Brassinosteroids in Plant Developmental Biology and Stress Tolerance

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-813227-2

Environmental Nutrition

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-811660-9

Advances in Food Security and Sustainability

Product Type: Book

Edition: 1

Volume: 3

First Published: 2018

Paperback: 978-0-12-815197-6

Rice Chemistry and Technology

Product Type: Book

Edition: 4

First Published: 2018

Paperback: 978-0-12-811508-4

Fundamentals of 3D Food Printing and Applications

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-814564-7

Red Wine Technology

Product Type: Book

Edition: 1

First Published: 2018

Hardcover: 978-0-12-814399-5

Biological Emerging Risks in Foods

Product Type: Book

Edition: 1

Volume: 86

First Published: 2018

Hardcover: 978-0-12-813977-6

Easy Statistics for Food Science with R

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-814262-2

Postharvest Physiology and Biochemistry of Fruits and Vegetables

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-813278-4

Case Studies in Food Retailing and Distribution

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-08-102037-1

Managing Wine Quality

Product Type: Book

Edition: 2

First Published: 2018

Hardcover: 978-0-08-102677-9

Adult Short Bowel Syndrome

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-814330-8

Sprouted Grains

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-811525-1

Harmonization of Food Standards Based on Risk Analysis

Product Type: Book

Edition: 1

First Published: 2018

Hardcover: 978-0-12-809463-1

Nutrition and Enhanced Sports Performance

Product Type: Book

Edition: 2

First Published: 2018

Paperback: 978-0-12-813922-6

Nonvitamin and Nonmineral Nutritional Supplements

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-812491-8

The Role of Functional Food Security In Global Health

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-813148-0

Nutritional and Health Aspects of Traditional and Ethnic Foods of Eastern Europe

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-811734-7

The Portfolio Diet of Foods to Lower Cholesterol and Reduce Cardiovascular Disease

Product Type: Book

Edition: 1

First Published: 2018

Paperback: 978-0-12-810510-8