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In-Pack Processed Foods

Product Type: Book

Edition: 1

First Published: 2008

eBook: 978-1-84569-469-2

Hardcover: 978-1-84569-246-9

Improving the thermal Processing of Foods

Product Type: Book

Edition: 1

First Published: 2004

eBook: 978-1-85573-907-9

Hardcover: 978-1-85573-730-3

Thermal Technologies in Food Processing

Product Type: Book

Edition: 1

First Published: 2001

eBook: 978-1-85573-661-0

Hardcover: 978-1-85573-558-3