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Handbook of Hygiene Control in the Food Industry

Product Type: Book
Edition: 1st Edition
First Published: 2005
Print: 978-1-85573-957-4
eBook: 978-1-84569-053-3

Hygiene in Food Processing

Product Type: Book
Edition: 1st Edition
First Published: 2003
Print: 978-1-85573-466-1
eBook: 978-1-85573-705-1