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Showing 1 - 20 of 176 Products
Materials Characterization Using Nondestructive Evaluation (NDE) Methods

Product Type: Book
Edition: 1st Edition
First Published: 2016
Print: 978-0-08-100040-3
eBook: 978-0-08-100057-1

Curiosity and Exploration

Product Type: Book
Edition: 1st Edition
First Published: 1983
Print: 978-0-12-728080-6
eBook: 978-1-4832-6307-6

Unifying Concepts in Granular Media and Glasses

Product Type: Book
Edition: 1st Edition
First Published: 2004
Print: 978-0-444-54562-6
eBook: 978-0-08-047468-7

Augenheilkunde

Product Type: Book
Edition: 8th Edition
First Published: 2010
eBook: 978-3-437-59097-9

Fish As Food V1

Product Type: Book
Edition: 1st Edition
First Published: 1961
Print: 978-0-12-395569-2
eBook: 978-0-323-14280-9

Drug Monitoring and Clinical Chemistry

Product Type: Book
Edition: 1st Edition
Volume: 5
First Published: 2004
Print: 978-0-444-54770-5
eBook: 978-0-08-053054-3

Dynamic Stability of Structures

Product Type: Book
Edition: 1st Edition
First Published: 1967
Print: 978-1-4831-9821-7
eBook: 978-1-4832-2324-7

Clinical Cardio-oncology

Product Type: Book
Edition: 1st Edition
First Published: 2016
Print: 978-0-323-44227-5
eBook: 978-0-323-46239-6

Hydration and Intermolecular Interaction

Product Type: Book
Edition: 1st Edition
First Published: 1969
Print: 978-0-12-782850-3
eBook: 978-0-323-15584-7

Handbook of Preparative Inorganic Chemistry V2

Product Type: Book
Edition: 2nd Edition
First Published: 1965
Print: 978-0-12-395591-3
eBook: 978-0-323-16129-9

R.D. Mindlin and Applied Mechanics

Product Type: Book
Edition: 1st Edition
First Published: 1974
Print: 978-0-08-017710-6
eBook: 978-1-4831-5554-8

Fish As Food V2

Product Type: Book
Edition: 1st Edition
First Published: 1962
Print: 978-0-12-395570-8
eBook: 978-0-323-14250-2

Geometrical Dimensioning and Tolerancing for Design, Manufacturing and Inspection

Product Type: Book
Edition: 2nd Edition
First Published: 2006
Print: 978-0-08-097376-0
eBook: 978-0-08-046378-0

Fish As Food V4

Product Type: Book
Edition: 1st Edition
First Published: 1965
Print: 978-0-12-395572-2
eBook: 978-0-323-14686-9

Fish As Food V3

Product Type: Book
Edition: 1st Edition
First Published: 1965
Print: 978-0-12-395571-5
eBook: 978-0-323-14792-7

Neuropsychologie

Product Type: Book
Edition: 4th Edition
First Published: 2007
Print: 978-3-437-21173-7
eBook: 978-3-437-59564-6

Handbook of Preparative Inorganic Chemistry V1

Product Type: Book
Edition: 2nd Edition
First Published: 1963
Print: 978-0-12-395590-6
eBook: 978-0-323-16127-5

Statistical Models for the Fracture of Disordered Media

Product Type: Book
Edition: 1st Edition
First Published: 1990
Print: 978-0-444-88551-7
eBook: 978-1-4832-9612-8

Neuropsychology and Behavioral Neurology

Product Type: Book
Edition: 1st Edition
Volume: 88
First Published: 2008
Print: 978-0-444-51897-2
eBook: 978-0-08-055985-8

BASICS Physik

Product Type: Book
Edition: 1st Edition
First Published: 2009
eBook: 978-3-437-59161-7