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Modifying Lipids for Use in Food

Product Type: Book
Edition: 1st Edition
First Published: 2006
Print: 978-1-85573-971-0
eBook: 978-1-84569-168-4

Phospholipid Technology and Applications

Product Type: Book
Edition: 1st Edition
First Published: 2008
Print: 978-0-9552512-2-1
eBook: 978-0-85709-788-0

Lipids for Functional Foods and Nutraceuticals

Product Type: Book
Edition: 1st Edition
First Published: 2003
Print: 978-0-9531949-3-3
eBook: 978-0-85709-796-5

Lipid Glossary 2

Product Type: Book
Edition: 1st Edition
First Published: 2000
Print: 978-0-9531949-2-6
eBook: 978-0-85709-797-2

Lipids in Foods

Product Type: Book
Edition: 1st Edition
First Published: 1983
Print: 978-0-08-025499-9
eBook: 978-1-4831-4884-7