All Products

Showing 1 to 3 of 3 Products

Oxidation in Foods and Beverages and Antioxidant Applications

Product Type: Book

Edition: 1

First Published: 2010

eBook: 978-0-85709-044-7

Hardcover: 978-1-84569-648-1

Paperback: 978-0-08-101472-1

Oxidation in Foods and Beverages and Antioxidant Applications

Product Type: Book

Edition: 1

First Published: 2010

eBook: 978-0-85709-033-1

Hardcover: 978-1-84569-983-3

Paperback: 978-0-08-101457-8

Designing Functional Foods

Product Type: Book

Edition: 1

First Published: 2009

eBook: 978-1-84569-660-3

Hardcover: 978-1-84569-432-6