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Manley’s Technology of Biscuits, Crackers and Cookies

Product Type: Book

Edition: 4

First Published: 2011

eBook: 978-0-85709-364-6

Hardcover: 978-1-84569-770-9

Biscuit, Cracker and Cookie Recipes for the Food Industry

Product Type: Book

Edition: 1

First Published: 2001

eBook: 978-1-85573-626-9

Hardcover: 978-1-85573-543-9

Technology of Biscuits, Crackers and Cookies

Product Type: Book

Edition: 3

First Published: 2000

Biscuit, Cookie and Cracker Manufacturing Manuals

Product Type: Book

Edition: 1

First Published: 1998

eBook: 978-1-85573-625-2

Paperback: 978-1-85573-297-1

Biscuit, Cookie and Cracker Manufacturing Manuals

Product Type: Book

Edition: 1

First Published: 1998

eBook: 978-1-85573-621-4

Paperback: 978-1-85573-293-3

Biscuit, Cookie and Cracker Manufacturing Manuals

Product Type: Book

Edition: 1

First Published: 1998

eBook: 978-1-85573-624-5

Paperback: 978-1-85573-296-4

Biscuit, Cookie and Cracker Manufacturing Manuals

Product Type: Book

Edition: 1

First Published: 1998

eBook: 978-1-85573-622-1

Paperback: 978-1-85573-294-0

Biscuit, Cookie and Cracker Manufacturing Manuals

Product Type: Book

Edition: 1

First Published: 1998

eBook: 978-1-85573-620-7

Paperback: 978-1-85573-292-6

Biscuit, Cookie and Cracker Manufacturing Manuals

Product Type: Book

Edition: 1

First Published: 1998

eBook: 978-1-85573-623-8

Paperback: 978-1-85573-295-7