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Showing 1 - 20 of 1562 Products
Encyclopedia of Caves

Product Type: Book
Edition: 2nd Edition
First Published: 2011
Print: 978-0-12-383832-2
eBook: 978-0-12-383833-9

Software Defined Networks

Product Type: Book
Edition: 2nd Edition
First Published: 2016
Print: 978-0-12-804555-8
eBook: 978-0-12-804579-4

High Temperature Oxidation and Corrosion of Metals

Product Type: Book
Edition: 1st Edition
First Published: 2008
Print: 978-0-08-044587-8
eBook: 978-0-08-055941-4

Advanced Operative Dentistry

Product Type: Book
Edition: 1st Edition
First Published: 2011
Print: 978-0-7020-3126-7
eBook: 978-0-7020-6172-1

Business Intelligence

Product Type: Book
Edition: 1st Edition
First Published: 2003
Print: 978-1-55860-916-7
eBook: 978-0-08-050054-6

Vertebrate Endocrinology

Product Type: Book
Edition: 4th Edition
First Published: 2006
eBook: 978-0-08-046639-2

High Throughput Bioanalytical Sample Preparation

Product Type: Book
Edition: 1st Edition
Volume: 5
First Published: 2003
Print: 978-0-444-51029-7
eBook: 978-0-08-053396-4

Total Burn Care

Product Type: Book
Edition: 4th Edition
First Published: 2012
Print: 978-1-4377-2786-9
eBook: 978-0-323-24686-6

Boundary Value Problems

Product Type: Book
Edition: 6th Edition
First Published: 2009
Print: 978-0-12-374719-8
eBook: 978-0-08-088441-7

Quality Systems Handbook

Product Type: Book
Edition: 1st Edition
First Published: 1994
Print: 978-0-7506-1690-4
eBook: 978-1-4831-0493-5

Clearing, Settlement and Custody

Product Type: Book
Edition: 1st Edition
First Published: 2002
Print: 978-0-7506-5484-5
eBook: 978-0-08-049065-6

Netter's Neuroscience Flash Cards

Product Type: Book
Edition: 2nd Edition
First Published: 2010
eBook: 978-1-4377-3651-9

Pneumatic Conveying Design Guide

Product Type: Book
Edition: 2nd Edition
First Published: 2003
Print: 978-0-08-097299-2
eBook: 978-0-08-047379-6

Trauma and Reconstruction, An Issue of Oral and Maxillofacial Surgery Clinics

Product Type: Book
Edition: 1st Edition
Volume: 25-4
First Published: 2013
Print: 978-0-323-26114-2
eBook: 978-0-323-26115-9

Texture in Food

Product Type: Book
Edition: 1st Edition
First Published: 2004
Print: 978-1-85573-724-2
eBook: 978-1-85573-836-2

Year Book of Anesthesiology and Pain Management 2011

Product Type: Book
Edition: 1st Edition
Volume: 2011
First Published: 2011
Print: 978-0-323-08407-9
eBook: 978-0-323-08728-5

Pesticide, Veterinary and Other Residues in Food

Product Type: Book
Edition: 1st Edition
First Published: 2004
Print: 978-1-85573-734-1
eBook: 978-1-85573-910-9

Droplet Wetting and Evaporation

Product Type: Book
Edition: 1st Edition
First Published: 2015
Print: 978-0-12-800722-8
eBook: 978-0-12-800808-9

Diagnosis and Management of Neck Masses, An Issue of Atlas of the Oral & Maxillofacial Surgery Clinics of North America

Product Type: Book
Edition: 1st Edition
Volume: 23-1
First Published: 2015
Print: 978-0-323-35650-3
eBook: 978-0-323-35673-2

Chest Imaging, An Issue of Clinics in Chest Medicine

Product Type: Book
Edition: 1st Edition
Volume: 36-2
First Published: 2015
Print: 978-0-323-38880-1
eBook: 978-0-323-38881-8