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Statistical Aspects of the Microbiological Examination of Foods

Product Type: Book
Edition: 3rd Edition
First Published: 2016
Print: 978-0-12-803973-1
eBook: 978-0-12-803974-8

Statistical Aspects of the Microbiological Examination of Foods

Product Type: Book
Edition: 2nd Edition
First Published: 2008
Print: 978-0-444-53039-4
eBook: 978-0-08-055937-7