
Whey Proteins
From Milk to Medicine
Description
Key Features
- Presents up-to-date coverage of whey proteins from milk to medicine
- Contains a description of the production and properties of whey protein products
- Offers an overview of the effects of thermal and non-thermal processes on whey protein characteristics
- Describes the rationale for, and benefits of, using whey proteins in health and wellness preparations
Readership
Food and nutrition researchers, dairy and food companies, pharmaceutical organizations, and graduate students
Table of Contents
1. Whey proteins: an overview
Hilton Deeth and Nidhi Bansal
2. A History of the Development & Application of Whey Protein Concentrates
Julian Price
3. Whey protein products: Isolate, concentrates, microparticulated
Phil Kelly
4. Changes in whey protein powders during storage
Eve-Anne Norwood, Romain Jeantet, Pierre Schuck, Cécile le Floch and Thomas Croguennec
5. Analytical methods for measuring or detecting whey proteins
Thao Thi Thu Le, Lotte Bach Larsen and Di Zhao
6. Thermal denaturation and aggregation of whey proteins and methods of prevention
Heni Budi Wijayanti, Eoin G. Murphy, Sean A. Hogan, & André Brodkorb7. Interaction of whey proteins with carbohydrates
James A. O'Mahony
8. Effects of non-thermal processing technologies on whey proteins:
Thom Huppertz
9. Whey protein ingredient applications
Phil Kelly
10. Flavour aspects of whey protein ingredients
MaryAnne Drake
11. Whey protein films and coatings
Markus Schmid and Kerstin Müller
12. Whey proteins in infant formula
Mark Fenelon, Rita Hickey, Aoife Buggy, Eoin Murphy and Noel McCarthy
13. Whey protein in nutrition bars
Peng Zhou and Naiyan Lu
14. Whey protein products 2: hydrolysates
Bimlesh Mann
15. Nutritive Aspects of Whey Proteins
Veronique LaGrange and David Clark
16. Whey proteins in sports and exercise supplements
Ajmol Ali
17. Whey proteins in functional foods
Ranjan Sharma
Product details
- No. of pages: 746
- Language: English
- Copyright: © Academic Press 2018
- Published: September 1, 2018
- Imprint: Academic Press
- Paperback ISBN: 9780128121245
- eBook ISBN: 9780128121252