The Organic Chemistry of Iron Pt 1

The Organic Chemistry of Iron, Volume 1 covers the structures and bonding and the applications of a variety of physical techniques to organo-iron compounds, optically active compounds, as well as chapters on ?-bonded, ?2-, ?3-, and ?4-organo-iron compounds. The book discusses the structure and bonding in organic iron compounds; NMR spectroscopy of organoiron compounds; and mass spectra. The text also describes Mössbauer spectroscopy; magnetic properties; electron paramagnetic resonance; and optical activity of iron. Compounds with iron-carbon?-bonds; monoolefin iron complexes; allyl iron complexes; and diene iron complexes are also considered. The stabilization of unstable species with carbonyliron is also encompassed.

List of Contributors

Foreword

Structure and Bonding in Organic Iron Compounds

NMR Spectroscopy of Organoiron Compounds

Mass Spectra

Mössbauer Spectroscopy

Magnetic Properties

Electron Paramagnetic Resonance

Optical Activity

Compounds with Iron-Carbon σ-Bonds

Monoolefin Iron Complexes

Allyl Iron Complexes

Diene Iron Complexes

Stabilizing of Unstable Species with Carbonyliron

Index