Research and Development Guidelines for the Food Industries - 1st Edition - ISBN: 9781845695989, 9781845696139

Research and Development Guidelines for the Food Industries

1st Edition

Authors: WA Gould
eBook ISBN: 9781845696139
Hardcover ISBN: 9781845695989
Imprint: Woodhead Publishing
Published Date: 1st July 1991
Page Count: 172
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Description

This title is a How to do it and why to do it educational and reference guide. It is a compilation of all the R&D principles and objectives under the one cover, written in a fashion that is easily understood by the professional, as well as the student of research and development, and should be available to everyone interested involved in these subjects. The book leaves no stone unturned and has practical charts and tables.

Readership

R&D professionals and students and anyone interested and/or involved in these subjects

Details

No. of pages:
172
Language:
English
Copyright:
© Woodhead Publishing 1991
Published:
Imprint:
Woodhead Publishing
eBook ISBN:
9781845696139
Hardcover ISBN:
9781845695989

About the Author

WA Gould

Wilbur A. Gould is Professor Emeritus of Food Science and Technology, Department of Horticulture, and former Director of the Food Industries Center and The Ohio State University, Executive Director of Mid-America Food Processor Association, as well as a consultant to the food industries.

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