Protein profile comparisons of microorganisms, cells and tissues using 2-D gels.
Protein profiling using 2-Dimensional Gel Electrophoresis (2D-DIGE) with multiple fluorescent tags.
Electrophoretic prefractionation for comprehensive analysis of proteomes.
Modification specific proteomics applied to protein glycosylation and nitration.
Phosphoproteomics: Mass spectrometry based techniques for systematic phosphoprotein analysis.
Protein identification by in-gel digestion and mass spectrometry.
The use of accurate mass tags based upon high-throughput Fourier transform ion cyclotron resonance mass spectrometry for global proteomic characterization.
Clinical applications of proteomics.
Affinity-based biosensors, microarrays and proteomics.
Protein expression library resources for proteome studies.
Automation of proteome analysis.
Micro- and nanotechnology for proteomics.