Internal Anatomy and Physiological Regulation - 1st Edition - ISBN: 9780121064051, 9780323148047

Internal Anatomy and Physiological Regulation

1st Edition

Editors: Linda Mantel
eBook ISBN: 9780323148047
Imprint: Academic Press
Published Date: 28th March 1983
Page Count: 500
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Description

The Biology of Crustacea, Volume 5: Internal Anatomy and Physiological Regulation is an eight-chapter book that begins with a discussion on the internal anatomy of Crustacea with emphasis on its major organ systems. This volume provides information on the regulation of the composition of hemolymph and provision of energy to tissues. Some chapters deal with the exchange and transport of gases, particularly, on ventilation, perfusion, and oxygen transport. Because this book contains vast background information and perspective on the subject matter, it will be a valuable source for zoologists, paleontologists, ecologists, physiologists, endocrinologists, morphologists, pathologists, and marine biologists. It will be an essential reference work for institutional libraries as well.

Table of Contents

List of Contributors General Preface General Acknowledgments Preface to Volume 5 Classification of the Decapoda Contents of Previous Volumes 1 Internal Anatomy I. Introduction II . Circulatory System III. Respiratory System IV. Digestive System V. Excretory System VI . Reproductive System VII . Nervous System References 2 Osmotic and Ionic Regulation I. Introduction II . Physicochemical Considerations III. Patterns of Osmoregulation IV. Mechanisms of Osmoregulation V. Structure and Function of Transporting Tissues VI . Hormonal Control of Permeability to Water and Ions VII . Summary and Prospect References 3 Nitrogen Metabolism I. Introduction II. Occurrence and Distribution of Nitrogenous Constituents III. Metabolism of Nitrogenous Constituents IV. Modification of Nitrogen Metabolism V. Conclusions and Perspectives References 4 Functional Aspects of Nutrition and Digestion I. Introduction II. Essential and Required Dietary Components III. The Principal Regions of the Gut and Their General Functions IV. The Foregut V. The Midgut VI . The Hindgut VII . Conclusions References 5 Metabolism and Transport of Carbohydrates and Lipids I. Introduction II . Energy Metabolism III. Hormonal Regulation of Metabolism IV. Conclusions References 6 Ventilation, Perfusion, and Oxygen Uptake I. Introduction II . Aquatic Respiration III. Aerial Respiration IV. Neuromuscular Control of Ventilation V. Control of Heart Function VI . Heart-Scaphognathite Coordination References 7 Oxygen Transport in the Blood I. Introduction II. Oxygen Transport with and without a Carrier Molecule in the Blood III. Oxygen Carriers in the Blood IV. Summary References 8 Regulatio

Details

No. of pages:
500
Language:
English
Copyright:
© Academic Press 1983
Published:
Imprint:
Academic Press
eBook ISBN:
9780323148047

About the Editor

Linda Mantel

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