Guide to Yeast Genetics and Molecular Cell Biology, Part B

Guide to Yeast Genetics and Molecular Cell Biology, Part B

1st Edition - May 31, 2002

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  • Editors: Christine Guthrie, Gerald Fink
  • eBook ISBN: 9780080496986

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This volume and its companion, Volume 351, are specifically designed to meet the needs of graduate students and postdoctoral students as well as researchers, by providing all the up-to-date methods necessary to study genes in yeast. Procedures are included that enable newcomers to set up a yeast laboratory and to master basic manipulations. Relevant background and reference information given for procedures can be used as a guide to developing protocols in a number of disciplines. Specific topics addressed in this book include basic techniques, making mutants, genomics, and proteomics.


Biochemists, geneticists, molecular biologists, cell biologists, and microbiologists.

Table of Contents

  • Topics covered include: Basic Techniques, Making Mutants, Genomics, and Proteomics

Product details

  • No. of pages: 623
  • Language: English
  • Copyright: © Academic Press 2002
  • Published: May 31, 2002
  • Imprint: Academic Press
  • eBook ISBN: 9780080496986

About the Series Volume Editors

Christine Guthrie

Affiliations and Expertise

University of California, San Francisco, U.S.A.

Gerald Fink

Affiliations and Expertise

Whitehead Institute for Biomedical Research and Department of Biology, Massachusetts Institute of Technology, Cambridge, U.S.A.

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