Secure CheckoutPersonal information is secured with SSL technology.
Free ShippingFree global shipping
No minimum order.
Green Sustainable Process for Chemical and Environmental Engineering and Science: Ionic Liquids as Green Solvents discusses the application of ionic liquids as environment-friendly solvents in the extraction, separation and purification of organic and inorganic compounds, as reaction media in biochemical and chemical reactions and catalysis, and in green organic and drug syntheses. It covers various industrial applications, from polymer synthesis, to biodiesel and lubrication, paint and pigments, water softening and dry-cleaning, ore refining, the nuclear industry, aerogels, fuel cells, and more. Specific sections cover hydrogenation, oxidation, hydroformylation, acylation, acetylation, dimerization, oligomerization, photochemical and cleavage of ethers reactions.
The book's main emphasis lies in the extraction and separation of biomolecules, vitamins, proteins, enzymes, and DNA using ionic liquids as green solvents. High-performance thin layer chromatography and gas chromatography are also discussed.
- Presents ionic liquids as an alternative to conventional solvents
- Covers organic and drug synthesis using ionic liquids as a solvent
- Outlines industrial product development using ionic liquid as a solvent
- Includes methods for separation, purification and extraction of biomolecules
- Outlines the use of ionic liquids in water, energy and environmental applications
Postgraduates, researchers, academicians in chemistry, physics, biology, biotechnology, and other interdisciplinary fields of science and technology as well as the biochemical, chemical, pharmaceutical and materials synthesis industries
- Stability and solubility of biomolecules in ionic liquids
2. Ionic liquid in separation of biomolecules
3. Ionic liquid in extraction of biomolecules
4. Use of ionic liquids thin layer chromatographic separation
5. Green solvents for bio-catalysis
6. Ionic liquids as green solvents for drugs synthesis
7. Ionic liquids as green bio-lubricant additives
8. Ionic liquids as green solvents in organic synthesis
9. Polymer synthesis in ionic liquids
10. Ionic liquids as scavenger
11. Antistatic agent for cleaning fluids
12. Ionic liquids as corrosion inhibitors
13. Ionic liquids as solvents in biodiesel production
14. Ionic liquid based membranes for water softening
15. Ionic liquids for olefin reactions
16. Ionic liquids as compatibilizer for pigments
17. Ionic liquids in hydrogenation reactions
18. Ionic liquids in oxidation reactions
19. Ionic liquids in hydroformylation reactions
20. Ionic liquids in acylation and acetylation reactions
21. Ionic liquids in dimerization and oligomerization ionic liquids
22. Ionic liquids in cleavage of ethers reactions
- No. of pages:
- © Elsevier 2019
- 12th October 2019
- Paperback ISBN:
- eBook ISBN:
Abdullah Mohammed Ahmed Asiri is a full Professor in the Chemistry Department, at the Faculty of Science, King Abdulaziz University, Saudi Arabia. His research interests include: color chemistry, synthesis of novel photochromic and thermochromic systems, synthesis of novel colorants and coloration of textiles and plastics, molecular modeling, applications of organic materials into optics such as OEDS, high performance organic dyes and pigments, new applications of organic photochromic compounds, organic synthesis of heterocyclic compounds as precursor for dyes, synthesis of polymers functionalized with organic dyes, preparation of some coating formulations for different applications.
Professor, Chemistry Department, Faculty of Science-King Abdulaziz University, Saudi Arabia
Dr. Kanchi is the Research Scientist in fabricating the bio-sensors for the identification and quantification of high-intensity artificial sweeteners in food stuffs and biological samples. He completed his post doctoral research in Separation and Determination of High-Intensity Artificial Sweeteners (Sucralose, Neotame & Stevia glycosides with Capillary Electrophoresis and electrochemical methods (biosensors) in different Food Stuff’s from Durban University of Technology, Durban, South Africa. He is associated with the Indian Society of Analytical Scientists (ISAS), India. He is also serving as the Executive Editor for American Journal of Phytomedicine and Clinical Therapeutics; EB member for International Journal of Research in Chemistry and Environment and many more. He is also having several reviewer experiences for many articles. Costing: option 1 with proofredaing
Department of Chemistry, Sambhram Institute of Technology, M.S. Palya, Jalahalli East, Bengaluru 560097, India
Elsevier.com visitor survey
We are always looking for ways to improve customer experience on Elsevier.com.
We would like to ask you for a moment of your time to fill in a short questionnaire, at the end of your visit.
If you decide to participate, a new browser tab will open so you can complete the survey after you have completed your visit to this website.
Thanks in advance for your time.