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Section I. Proteoglycans and Sulfotransferases
2. Proteoglycan and signal transduction
3. Glypican function
4. Glycomics profiling of heparan sulfate
Section II. Infection and lectin
5. Recognition of carbohydrates by natural killer T cells
6. Microbial glycoconjugates in innate immunology
7. Schistosome glycolipids and their role in innate immunity
Irma Van Die and Rudolf Guyer
8. Carbohydrate-specific signaling through the DC-SIGN
9. Natural and engineered carbohydrate-recognition domains for targeted glycoproteomic analysis of cell surface glycosylation and identification of ligands for glycan-binding receptors
10. MRH-domain containing lectin ERAD
11. Galectin and the control of immune tolerance
12. Galectin and cell signaling
13. Galectin-1 and HIV infection
Secion III. Drosophila
14. Drosophila N- and O-glycans
15. MRH-domain containing lectin ERAD
16. Drosophila proteoglycans
Section IV. Notch Signaling
17. O-GlcNAc modification of EGF domain of notch
18. Regulation of Notch signaling via O-glycosylation
Section V. New Development
19. O-fucosylation of Thrombospondin type 1 repeats
20. Unique glycans attached to unique glycoproteins
21. Autoantibodies against carbohydrates
22. GPRH is critical for Golgi apparatus function
Yusuke Maeda and Taroh Kinoshita
23. Genome-wide RNAi screen for N-glycosylation loci
Weston B Struwe
24. Fucosyl glycans that bind to Helicobacter pylori
Tatsuo Miyazaki and Katsumi Ajisaka
25. Seven-pass transmembrane glycoprotein, a glucose-responding receptor
In this 3 volume collection focusing on glycomics, readers will appreciate how such discoveries were made and how such methods can be applied for readers’ own research efforts
- Each chapter has been designed so that enough scientific background will be given in each chapter for further development of methods by readers themselves
- Useful for all levels of scientists starting from the last years of colleges, graduate students, postdoctoral fellows to professors and to all levels of scientists in research institutes including industry
All levels of scientists starting from the last years of colleges, graduate students, postdoctoral fellows to professors and to all levels of scientists in research institutes including industry.
- No. of pages:
- © Academic Press 2010
- 15th September 2010
- Academic Press
- eBook ISBN:
- Hardcover ISBN:
"Like the previous Vols. 478 and 479, the book is very informative, and it is novel both in terms of problems discussed and also new methods used for glycobiology. This book will be very useful to a wide variety of readers from graduate students, researchers in academia, in industry, and to those who teach glycobiology and glycosciences at various levels. "--Biochemistry (Moscow)
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