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Food Allergy, An Issue of Immunology and Allergy Clinics of North America

  • 1st Edition, Volume 38-1 - November 19, 2017
  • Author: J. Andrew Bird
  • Language: English
  • Hardback ISBN:
    9 7 8 - 0 - 3 2 3 - 5 6 9 8 4 - 2
  • eBook ISBN:
    9 7 8 - 0 - 3 2 3 - 5 6 9 8 5 - 9

This issue of Immunology and Allergy Clinics, Guest Edited by Dr. J. Andrew Bird, is devoted to Food Allergy. Articles in this outstanding issue include: Prevention of Food… Read more

Food Allergy, An Issue of Immunology and Allergy Clinics of North America

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This issue of Immunology and Allergy Clinics, Guest Edited by Dr. J. Andrew Bird, is devoted to Food Allergy. Articles in this outstanding issue include: Prevention of Food Allergies; Epidemiology of Food Allergy; Oral Tolerance Development and Maintenance; Diagnosis of Food Allergy; Food Allergy Management; Interventional Therapies for the Treatment of Food Allergy; Baked Milk and Egg as Oral Immunotherapy; Adjuvant Therapies for Desensitization; Alternative Therapies for Treatment of Food Allergy; Food Protein-Induced Enterocolitis Syndrome (FPIES); Diagnosis and Management of Eosinophilic Esophagitis; and Unfounded Diagnostic Procedures.